Cinnamon Oatmeal Squares

by foodlikecake

Warm, chewy oatmeal squares bursting with cinnamon flavor, drizzled with vanilla icing. Mmm, pure deliciousness. Plus, because they’re filled with oats you can totally have them for breakfast.


Ingredients: Squares (Makes 12)

3/4 cup butter, softened

1 cup and 1/2 cup brown sugar

1 eggs

2 egg yolk

2 and 1/4 cup flour

1 teaspoons cornstarch

1 and 1/2 teaspoons cinnamon

1/2 baking powder

1/2 baking soda

1 teaspoon vanilla

1 teaspoon salt

1 cup quick oats

2 cups (one bag) cinnamon chips


1/2 cup powdered sugar

1 tablespoon heavy cream

1 teaspoon vanilla

Recipe: Squares

Preheat oven to 325F and grease and line with parchment paper a 9×13 pan.

Cream butter and both sugars on medium-high speed until it lightens in color. Beat in vanilla and eggs, mixing after each one.

In separate bowl combine dry ingredients, including oats. Mix into wet batter. Pour in cinnamon chips.

Press batter into pan. Bake for about 20 minutes or until a toothpick comes out clean.


Mix powdered sugar, half and half, and vanilla in a small bowl. With a spoon drizzle over oatmeal squares.